1.
The Maillard Reaction: Chemistry, Biochemistry and Implications
by H E Nursten
ISBN: 9780854049646
List Price: $160.00
2.
Capillary Electrophoresis for Food Analysis Method Development
by Frazier, R. A., Nursten, H....
ISBN: 9780854044924
List Price: $132.00
3.
Maillard Reactions in Foods and Medicine
by O'Brien, J., Ames, J. M., N...
ISBN: 9780854047338
List Price: $198.00